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Prod

GZW/R:	120/98			DE-AT-CZ Updated data 12/2023

Milk	106
M kg	Tkg	T%	Bkg	B%
406	5	-0.14	12	-0.03

Beef	109
Daily gain:	99	Carcass yield:	116	Carcass grade:	102

Fitness	112
CE:	96	Telenie mat.:	107	Vitality:	107
Fertility:	112	Cysty:	105	Ranné poruchy plodnosti
Milkability:	123	Udder health:	105	SCS:	103
Perzistencia lakt.:	90	Mastitídy:	109	Medzilaktačný nárast úžitk.:
PL:	112	Index zdravia paznechtov:	95	Mliečna horúčka:
		Kappa C:	AA	Beta C:	A2A2

		80 90 100	110 120
Body	Short			Tall	109
Musculature	min			max	101
F&L	min			max	112
Udder	min			max	105
Stature	small			big	114
Body Length	Short			Long	109
Hip Width	Narrow			Wide	108
Body depth	Shallow			Deep	107
Rump angle	High Pins			Sloped	120
SW	Pasty			Sickled	103
Hock Development	Swollen			Dry	108
Pastern	Low Angle			Steep Angle	106
Foot angle	Low			High	107
Fore Udder Length	Short			Long	93
Rear Udder Length	Short			Long	94
Fore Udder Attachement	Loose			Strong	103
Udder cleft	Weak			Strong	112
Udder Height	Deep			Shallow	112
Teat lenght	Short			Long	93
Teat Thickness	Thin			Thick	99
Teat placement (front)	Wide			Close	86
Rear Teat Placement	min			max	110
Teat orientation	Wide			Close	109
Udder cleanness	Added Teats			Clean Udder	100